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It has been said that Himalayan gochi juice is one of the most powerful anti-aging products that are out in the market today. So how are Himalayan gochi juice made? Below are the seven steps of the process:
1. Himalayan-quality berries are carefully harvested.
2. Berries are gently washed at government-inspected juicing facility.
3. Berries are juiced to a puree by cold pressing through a micro-fine screen to remove seeds and stems.
4. Gochi puree is subjected to comprehensive nutrient and microbiological analysis, this includes tests for pesticide residues.
5. The puree is combined with other natural ingredients using chill-blending methods to preserve the balance and content of the active polysaccharides.
6. Gochi juice is then cold-filled into plasticizer-free pharmaceutical-grade bottles.
7. Finished Himalayan gochi juice is subjected to an thorough series of tests, which includes polysaccharide analysis and full microbiological testing.